Armstrong Diversified Corporation

A21st Century  green corporation created to educate humanity into living in a new era dedicated to the betterment of the Earth, Humanity, and the relationship with all life on this planet.

We are only as successful as our clients.  New Era Food & Beverage’s experience gives us the ability to analyze recommend and  implement successful strategies to get your business profitable, and return guest satisfaction

 

Pig N Whistle Restaurants—Consultant

Started in downtown Memphis in 1929, sold to Richard & John  Ellis in 2008. Assisted in opening the companies 4th restaurant in Memphis in  2009, getting licensing, equipment purchasing, hiring and training employees and writing manuals.

 

Wild Oats Whole Foods Market- Consultant

Wild Oats Natural Foods Market consultant to their deli developing, recipes & controls. Prior to their merger with California based Kathy's Ranch Markets.

 

Costa Vida Fresh Mexican  - Management Contract

Helped set up and open and manage  two restaurants, training, ordering inventorying and running of the operation

 

Beech Mountain Inns—Contractor -

Oversaw the back of house operation of a 90 seat restaurant on top of Beech Mountain NC, ordering, scheduling, writing recipes and assisting ownership in menu development and training employees.

 

 

Fasta Pasta  - Concept Developer—Management Contract

Designed concept, wrote recipes, menus, and all manuals.  One of the first “Fresh” Concepts in America. Featuring healthy, natural fresh made pastas, sauces and salads

 

 

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